7 Reds & 7 Whites for the Holidays

This will be my last post until I return from Ohio following Thanksgiving (either 11/30 or 12/1). I hope you enjoy!

This past week I ran a column in the Nashua Telegraph (Thanksgiving recommendations from the experts) that paired terrific Thanksgiving inspired recipes with their perfect wine pairings. The contributions came from a panel of truly creative and talented chefs, restaurant owners, a sommelier and even a trailblazing winemaker.

The final installment of my Thanksgiving recommendations is straight forward. I wish to simply put forth a list of 7 red wines and 7 white wines that can't miss when paired with traditional Thanksgiving fare. The price range for these wines varies greatly, however, I have gone through great lengths to find values at every price level. The way I look at it, if you are having a special meal, offer special wines to accompany it!

As I mentioned in the article, there are a few simple rules to remember when pairing food and wine:

• Choose a wine you enjoy.

• It is generally safe to pair hearty dishes with hearty wines and conversely lighter dishes with lighter wines.

• Pay attention to the accompaniments of the dish. Some wines may go well with turkey and mashed potatoes, but not the brussels sprouts or horseradish being served with them.

• Don’t stress about it; wine is meant to elevate, not tear down. You are with loved ones who will likely appreciate your effort.

With that being said, here are the wines. They have been selected with equal parts quality and food-friendliness taken into account. Also, all of these wines are well stocked at the NH Liquor Store off Exit 6 behind the Nashua Mall, as well as many other locations.

The Whites (pictured above)

- 2008 Kris, Pinot Grigio, Delle Venezie, Italy - $11.99 (reg. $14.99)

- 2007 Chateau Ste. Michelle Eroica, Riesling, Columbia Valley, Washington - $16.99 (reg. $20.99)**

- 2007 Benton Lane, Pinot Gris, Willamette Valley, Oregon - $18.99

- 2008 Cloudy Bay, Sauvignon Blanc, Marlborough, New Zealand - $21.49**

- 2007 Joseph Drouhin, Chablis, Beaune, France - $21.99 (reg. $23.99)

- 2006 Mer Soleil, Chardonnay, Santa Lucia Highlands, California - $36.99

- NV Moët et Chandon Nectar Imperial, Champagne, Epernay, France - $38.99

The Reds (pictured above)

- 2007 Chateau Pesquie Terrasses, Rhone Blend, Cotes du Ventoux, France - $10.99 (reg. $12.99)

- 2008 Chalone, Pinot Noir, Monterey, California - $12.99 (reg. $15.99)

- 2005 Castano Solanera, Mourvèdre and Cabernet Sauvignon, Yecla, Spain - $13.99

- 2004 Antinori Villa Toscana, Cabernet Blend, Tuscany, Italy - $21.99

- 2008 Seghesio, Zinfandel, Sonoma, California - $22.99**

- 2007 Benton Lane, Pinot Noir, Willamette Valley, Oregon - $25.99

- 2007 Domaine Drouhin, Pinot Noir, Willamette Valley, Oregon - $43.99**

I know that it is cliche to say "life is too short to drink bad wine", but it is true. There are a tremendous amount of wines out there that are crafted by winemakers whose sole intention is to share their artistry with you. The wines above are a good introduction to food-friendly wines that are crafted with love. This Thanksgiving I ask you to invite them into your homes to help enhance your memorable Thanksgiving dinners!

** indicates my top 2 picks per category

7 Reds & 7 Whites for the Holidays

4 to Spit, 4 to Sip

It’s not often that I find wines that I truly cannot stomach, but once in a while it happens. In this list I will also recommend an alternative for each. Again this is only in my opinion, but if I can help save you from wasting calories and money I will!

2005, Ridge Vineyards Santa Cruz Mountains, Cabernet Sauvignon, Central Coast, California - $40

Vibrant ruby colored. The nose was very restrictive and never really opened up. Palate reflects the traditional blackberry, cherry, and other dark fruits. Tannins are still a bit intense. Hopefully with age it will improve, but I doubt it will impact it that much. This is a very average wine at best. Very disappointing for a winery of this stature.

ES – 82 WS – 85

Alternative to Ridge Santa Cruz: Justin, Cabernet Sauvignon, Paso Robles, California - $25

2005, Joseph Faiveley Bourgogne, Pinot Noir, Burgundy, France - $20

To sight this was a very translucent and unspectacular. The nose had a slight amount of red berry and spice, but also exhibited the smell of a plastic grocery bag. The palate was similar to a cherry jolly rancher, but was very short lived. It was very thin and watery, with a drying sensation towards the end.

ES – 81 WS – 84

Alternative to Faiveley: Joseph Drouhin Laforet, Pinot Noir, Burgundy, France - $18

2007, Fleur de California, Pinot Noir, Central Coast, California - $15

Like the Faiveley, light and unspectacular. Cherry and berries on the nose and palate, but not much else. It had a very boring and short palate.

ES – 80 WS – 82

Alternative to Fleur: Greg Norman Estates, Pinot Noir, Santa Barbera, California - $15

2007, Evodia, Old Vine Garnacha, Calatayud, Spain - $10 (as mentioned in an earlier post)

The pigment is a beautiful dark purple/almost black, but that is where the exuberance ended. The nose of this wine was very disjointed with hints of wet stone/cinder block and an unusual cherry dominating with the traditional influence of spice and black pepper certainly evident. The palate took on sour cherry, spice, and oak. Contrary to other reviews that I read after, I found there to be some sharpness to this wine. This seems to be a polarizing wine.

ES – 84 WA - 88

Alternative to Evodia: Chateau Pesquie Quintessence, Côtes du Ventoux, Rhône, France - $19

All wines named in this post are available at the NH Liquor store off of Exit 6 (behind the Nashua Mall)

4 to Spit, 4 to Sip